Flamenquines Cordobeses (Spanish Stuffed Pork)
Prepare to embark on a culinary adventure as we explore the vibrant flavors of Spain through the captivating dish of Spanish Stuffed Pork. This recipe combines the richness of tender pork with a tantalizing stuffing that bursts with savory goodness. Whether you're hosting a festive gathering or simply craving a special meal, this Spanish delicacy will take center stage and leave a lasting impression. Get ready to savor every bite and create unforgettable memories around the dining table.
Equipment
- 1 mixing bowl
- plastic sheets
- paper towels
Ingredients
- Juice of 1 lemon
- 4-5 ounces pork fillets
- 2 cloves garlic, minced
- 1 1⁄2 tablespoons dried parsley
- Pinch of salt
- 1⁄4 pound Gruyere cheese, sliced into 1⁄2-inch-wide sticks
- 1⁄4 pound Jamón Serrano
- 1⁄4 pound breadcrumbs
- Flour
- 2 eggs, beaten
- Olive oil to fry
Instructions
- Place the pork fillets between plastic sheets and flatten them to 1⁄4 inch thick using a meat mallet.
- Transfer the pork fillets to a mixing bowl. Add the garlic, parsley, lemon juice, and salt; stir and refrigerate for 1–2 hours to marinate.
- Lay the pork fillets out flat and top with a thin layer of Jamón Serrano.
- Add the cheese sticks.
- Roll into logs around the cheese sticks such that the outer layer is pork.
- Roll the logs over a lightly floured surface and then coat evenly with beaten egg. Finally, coat with breadcrumbs.
- Add 1⁄4 inch of oil to a deep frying pan and heat over medium heat until shimmering.
- Place the logs in the oil open side down and cook until evenly golden and cheese become gooey. Drain over paper towels.
- Serve with French fries and/or garden salad.
Video
Notes
For a show-stopping presentation, tie the stuffed pork with kitchen twine before roasting. This not only helps the pork retain its shape but also ensures even cooking. Impress your guests with a perfectly carved, beautifully plated Spanish Stuffed Pork. Don't forget to share your culinary masterpiece with us by tagging us on social media. We can't wait to see your creations!